CEDAR PLANK SALMON
CEDAR PLANK SALMON
Prep time:
Cook time:
INGREDIENTS:
- 2-4 cedar planks
- 2-4 salmon filets
- 3-4 lemons
- 1 bunch fresh dill
- 2 tbsp MFT seasoning
INSTRUCTIONS:
- Prep cedar planks by soaking in water for an hour.
- Prepare charcoal grill.
- Generously coat filets in MFT Original rub, fresh chopped dill and lemon slices. Place on planks when ready.
- Grill planks at 325F-350F for 10-15 mins depending on fillet size.
- To serve, garnish with fresh dill and lemon juice.
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